4 OZ Ground Cacao - Cinnamon & Bay Leaves blend
- Organically grown in St. Lucia
- No preservatives or additives
ROASTED GROUND CACAO: Delicious natural dark hot chocolate drink, a taste of heaven for you to enjoy. Bring back traditional cacao drinks to daily life.
BREWED CACAO: Boil your ground cacao for 8-15 minutes. The key is to dissolve the cacao into the hot water. Brewed cacao can be enjoyed black, with milk or nondairy creamer and a touch of sweetener if desired. Some recipes call for the addition of condensed and evaporated milk; spices like nutmeg cinnamon, bay leaf, etc. Instructions are on the back of each bag to help you make the perfect cup every time. Best to strain into a cup and ENJOY!
We all deserve seamless moments of mindfulness and with a cup of our 100% Ground Cacao, that exactly what you get in every sip. Support your immune system and strengthen the body to fight neurological setbacks with our cacao beans cultivated straight from the beautiful island of St. Lucia